Caramel Acetate has a rich, buttery toffee-caramel aroma with a prominent jammy strawberry facet, creamy fatty body, and warm baked-bread undertones that become more rounded and less burnt than its parent compound Furaneol.
Shares caramel, jammy, strawberry and warm
Shares caramel, buttery, creamy and fatty
Shares caramel, jammy and creamy
Shares caramel, strawberry and jammy
Shares buttery, creamy and fatty
Shares buttery, caramel and creamy
Shares strawberry and fatty
Shares caramel and buttery
Shares caramel, buttery, creamy and warm
Shares caramel and buttery
Shares strawberry, buttery and creamy
Shares caramel and warm
Shares strawberry and jammy
Shares strawberry and jammy
Shares caramel and creamy