Osmanthe sur Gurjun opens with sweet, sticky, unmistakable osmanthus — ripe apricot, suede, and honeyed floral richness — riding over a warm gurjun balsam base that gives it body and balsamic depth without competing.
Shares apricot, floral, sweet and warm
Shares apricot, balsamic, honey and sweet
Shares apricot and sweet
Shares apricot, suede and floral
Shares honey, apricot and balsamic
Shares apricot and sweet
Shares honey, apricot and balsamic
Shares apricot and floral
Shares apricot and honey
Shares floral and suede
Shares apricot, balsamic and honey
Shares apricot and floral
Shares apricot and floral
Shares apricot, balsamic, woody and warm
Shares honey, apricot, sweet, woody and warm