Leaves the impression of freshly cut flowers; used in many floral compositions. Has more floral qualities than other aroma chemicals from the iris family. Its main asset is its natural sweet-weedy odour which falls equally well into a Violet and Narcisse as in a Citrus Fougere, green or Moss-type fragrance, Floral-types, Violet, Narcissus, Mimosa, Gardenia, Oakmoss, Galbanum, parmavert, powerful green, floral, violet leaf
Shares violet-leaf and green
Shares green, violet-leaf and floral
Shares violet-leaf, green and floral
Shares green, violet-leaf and floral
Shares green and violet-leaf
Shares green, floral and violet-leaf
Shares green and violet-leaf
Shares green, floral and violet-leaf
Shares violet-leaf and green
Shares floral and green
Shares floral and green
Shares green, floral and violet-leaf
Shares floral, green and sweet
Shares floral and sweet
Shares floral, green and sweet